What you knead

This is my journey through Baking and Pastry School. I hope you enjoy the stories, the photos and just randomness about me in the kitchen. --adam
~ Friday, April 2 ~
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Blackberry fromage blanc cheesecake on an almond shortbread accompanied with two blackberry sorbets in a vanilla tuile cone garnished with a blackberry gastrique and fresh berries. 

Blackberry fromage blanc cheesecake on an almond shortbread accompanied with two blackberry sorbets in a vanilla tuile cone garnished with a blackberry gastrique and fresh berries.