What you knead

This is my journey through Baking and Pastry School. I hope you enjoy the stories, the photos and just randomness about me in the kitchen. --adam
~ Friday, March 12 ~
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Sorry for the camera phone photo, but here is last night’s special:  Mint crepes with a whipped mango cheesecake, pineapple gastrique, brunoise pineapple and garnished with edible flowers.

Sorry for the camera phone photo, but here is last night’s special:  Mint crepes with a whipped mango cheesecake, pineapple gastrique, brunoise pineapple and garnished with edible flowers.